Ingredients

500 g tilapia/ling/snakehead/catfish fillet cut into 1×2 inch cubes
1 tsp turmeric powder
3 tbsp minced galangal
2 tsp rice flour
1 tbsp plain yoghurt
1 tsp mam tom (Vietnamese shrimp paste) or fish sauce
1 tbsp vegetable oil
½ tsp ground pepper
Source : Helen’s Recipes (Vietnamese Food)

5 most famous Chả Cá restaurants of Hanoi

1. Chả cá Anh Vũ Restaurant  Address:116 K1 Giang Vo, Ba Dinh, Hanoi.

2. Cha Ca La Vong Restaurant  Address:14 Cha Ca Street, Hoan Kiem, Hanoi.
3. Chả Cá Kinh Kỳ Restaurant
Address:

1. 25 Duong Thanh, Hoan Kiem, Hanoi
2. 621 Lac Long Quan, Tay Ho, Hanoi.
3. 41 Huynh Thuc Khang, Ba Dinh, Hanoi.
4. 172 Nguyen Son, Long Bien, Hanoi.
5. 104 Hoa Ma, Hoan Kiem, Hanoi.

4. Chả cá Lão Ngư Restraurant  Address:171 Thai Ha, Dong Da, Hanoi.
5. Cha Ca Thang Long Restaurant Address:19-21-31 Duong Thanh, Hoan Kiem, Hanoi