Ingredients
500 g tilapia/ling/snakehead/catfish fillet cut into 1×2 inch cubes
1 tsp turmeric powder
3 tbsp minced galangal
2 tsp rice flour
1 tbsp plain yoghurt
1 tsp mam tom (Vietnamese shrimp paste) or fish sauce
1 tbsp vegetable oil
½ tsp ground pepper
Source : Helen’s Recipes (Vietnamese Food)
5 most famous Chả Cá restaurants of Hanoi
1. Chả cá Anh Vũ Restaurant Address:116 K1 Giang Vo, Ba Dinh, Hanoi.
2. Cha Ca La Vong Restaurant Address:14 Cha Ca Street, Hoan Kiem, Hanoi.
3. Chả Cá Kinh Kỳ Restaurant
Address:
- 25 Duong Thanh, Hoan Kiem, Hanoi
- 621 Lac Long Quan, Tay Ho, Hanoi.
- 41 Huynh Thuc Khang, Ba Dinh, Hanoi.
- 172 Nguyen Son, Long Bien, Hanoi.
- 104 Hoa Ma, Hoan Kiem, Hanoi.
4. Chả cá Lão Ngư Restraurant Address:171 Thai Ha, Dong Da, Hanoi.
5. Cha Ca Thang Long Restaurant Address:19-21-31 Duong Thanh, Hoan Kiem, Hanoi
