September 2018 – Five Shouts Out

Steak Bites with Miso Ginger Dressing

EditorSeptember 30, 2018September 29, 2018

These Steak Bites with Miso Ginger Dressing started as a “healthy” endeavor and ended up being a glorious exercise in flavor. Soy butter steak bites are seared to perfection, served...

We Humans

Got too much stuff? Try these 7 tips to help pare down

EditorSeptember 28, 2018September 25, 2018

[caption id="attachment_54956" align="aligncenter" width="750"] Stocksy[/caption] Most of us have no problem admitting that we have more than we need. The difficulty lies in the next steps: How to get rid...

Science

The walking dead: Fossils on the move can distort patterns of mass extinctions

EditorSeptember 27, 2018September 25, 2018

Using the fossil record to accurately estimate the timing and pace of past mass extinctions is no easy task, and a new study highlights how fossil evidence can produce a...

Food

Confectioner Uses Desserts And Miniature People To Create Imaginary Situations

EditorSeptember 26, 2018September 20, 2018

Matteo Stucchi is an Italian professional confectioner that makes desserts in style – he believes that the aesthetics of food are as important as its flavor. Stucchi has dedicated years...

We Humans

I have tried sex but it makes me anxious. Am I asexual or frigid?

EditorSeptember 24, 2018September 23, 2018

I want to fall in love and be intimate. I thought if a boy could be patient and wait it would help, but there is no such person in my...

Food

These Luxurious Towering Cakes Look Like They Are Straight Out Of The Fairy Tale

EditorSeptember 23, 2018September 23, 2018

The trend of intricately decorated party cakes keeps on growing, while talented confectioners gain ever more spotlight in the segment of candy market. Tortik Annushka is a confectionary workshop in...